Open Cooking

by Allison Brown

Because of extra time at home and low stock at grocery stores, social distancing has created more home cooks than ever. Did you know that Milne has a whole ebook collection of local cookbooks in our Geneseo Valley Historical Reprints series? Try your hand at historical classics like election cakes (Genesee Valley Cook Book p 71) floating islands (Golden Links Cookbook, p 49), or something called “Curly Peters” (Contributed Recipes, p 6). 

These cookbooks even have recipes for outside the kitchen, like for furniture polish (Genesee Valley Cook Book p 108) and an ointment for chapped hands (Contributed Recipes, p 52).  But maybe wait on tackling “Clam Chowder for 100 People” (Boethean cook book: Tested receipts, p 6) until our current crisis has passed. 

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